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6/30/2010 - Hanover, NH - Hotel Director of Sales
Upscale boutique hotel opening in December, in Hanover, NH is seeking a seasoned hotel sales professional. Primary responsibility is to generate room sales to meet hotel room revenue goals. The position will require 70% outside sales activity with efforts focused on establishing and maintaining relationships with the Dartmouth/Hanover communities, local corporate entities, and soliciting various group leaders traveling to and through the region. The Director of Sales is expected to be highly visible in the community, working diligently to position the hotel "top of mind" as the hotel of choice. Must posses excellent negotiation skills and the ability to create the best sales opportunities for the hotel, based on market conditions. Attractive benefits package including; health, dental & life insurance,401k, and paid vacation. Email resume to -Register to view-
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7/20/2010 - Concord, NH - Experienced line cook
Cheers Downtown grille and bar is looking for a full time line cook with sautee and broiler experience. Must be able to work nights and weekends. please apply in person between the 9 to 11 am or 2 to 5 pm.
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7/10/2010 - Concord, NH - Restaurant hostess
Busy Concord restaurant has an immediate opening for a hostess, responsible for handling reservations, greeting guests and assisting the manager and professional staff as necessary. Must project a professional image, be reliable and customer-oriented. Flexible hours available.
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6/26/2010 - Concord, NH - Hostess/cocktail waitress
Busy bar in Concord has an opening for a hostess/cocktail waitress. Must be reliable, personable and detail oriented.
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7/27/2010 - Amherst, NH - P/T Housekeeper home/office
I need an experienced, part-time housekeeper. Four days / week, 4 hours/ day = 16 hours per week total.
Some flexibility on days and hours, but must be between 8am and 6pm. This is to clean my house which also contains a business office.
Dependable, reliable transportation, hard worker with housekeeping references.
Please only reply if you are willing to work by the hour - this is not a "flat rate" housekeeping position.
I can pay $14.00 / hour, but the pay escalates to this only if you stay. Starting pay - $10.00/ hour and increases $0.25 / week for the first 16 weeks to reach $14.00 / hour.
Email your name, town you live in, your experience with housekeeping and references to Kathie.
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7/26/2010 - Jackson, NH - Dining Room Manager
Inn at Thorn Hill Dining Room Manager:
Duties to Include, but not limited to:
Nights, Weekend and Holiday Management of our four-diamond, silver-service dining room.
Hiring & Training senior staff, servers and bartenders
Implementing incentive programs, maintaining proper staffing for functions, evening and morning service, and events
Scheduling, by month, for dining room, bar, breakfast and events
Ordering and Inventory of dining room assemblage and products
Ordering and inventory of bar, wine and liquor
Purchasing of weekly wine and liquor stock
Establishing and maintaining a cohesive relationship between kitchen, dining room and guest services to ensure proper transfer of guest information for maximum client enjoyment.
Dining room manager is also responsible for dining room education of our staff of student interns. This program helps us to maintain the caliber and quality of the Inn by focusing on hospitality education in the dining room for students on placement. Students will report to the dining room manager for Breakfast shifts, Host shifts, lounge server shifts and expeditor shifts. DRM will be responsible for proper training and education of these students, with the assistance of the Innkeeper and Chef so as to make sure the students are able to flawlessly execute all jobs within the dining room.
Dining room Manager is also responsible for maintaining breakfast service. This entails teaching the intern staff to run the dining room for breakfast service, and ensure that there is management present during the high seasons and busy times to support the students.
Hours: Salaried up to 45hrs per week, can split shifts for breakfast and dinner when necessary.
Days: Weekends and Sunday evenings. Event and Function coverage when necessary. Days off usually successive midweek days.
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7/28/2010 - Manchester, NH - Restaurant Manager
City Sports Grille Restaurant Manager
City Sports Grille at Spare Time-Manchester is looking for an energetic, creative & experienced restaurant manager. This sports bar & grille features a full service restaurant, entertainment stage and _40_TV?s for sports venues along with servicing a 34 lanes bowling center. Duties include: daily operations, ordering, scheduling, staff training, entertainment bookings, corporate functions, inventory and POS maintenance.
We offer a competitive compensation package including a generous company paid portion of your health insurance benefits, dental, company sponsored life and disability insurance, flexible spending account, 401K plan with a 50% match and paid vacation & sick time.
Salary range is $32,000 to $40,000 per year, with bonus potential and excellent opportunities for career growth.
Apply in person at City Sports Grille at Spare Time-Manchester located -Register to view- 216 Maple Street, Manchester, NH 03103 and ask for Craig or email cover letter and resume to -Register to view- or fax to -Register to view- .
Requirements
Minimum 5 years of food & beverage experience in all phases of restaurant/lounge management.
Availability to work a flexible schedule to include nights and weekends. Passion for customer service and knowledge of basic business operations.
Ability to achieve targets and set goals.
Ability to take direction from upper management and communicate effectively with staff.
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6/24/2010 - Bristol, NH - Cooks, bakers, prepcooks, Asst kitchen Manager
Pat's Seafood and Pizzaria, is hiring for full time cooks, prep cooks and one Assistant kitchen managers postion. Also someone with basic baking experience for 10-15 hours per week. We are a full service dinner restaurant, as well as a takeout/pizzeria. we are looking for daytime as well as night time hours. Any experience level is welcome, great training available. Postions will vary in Pay but ultimatley based on experience.Management is Full time 50 hours a week, other postions are negotiable. Please apply in person at 34 central, bristol, nh. or call to set up an interview. 744-0004, please ask for Pat
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7/29/2010 - Concord, NH - Head Chef, Line Cook, Lounge Waitstaff
Cheers Downtown Grille and Bar has serveral full time postions available, must be experienced and willing to work flexible hours
and have solid references. Contact Doug -Register to view- 228-0180.
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6/24/2010 - Bedford, NH - Front Desk Rep - Hotel
The Bedford Village Inn is looking to fill a part-time Front Desk Representative position for approximately 16-32 hours per week. This position has the potential to be full time in the fall. The ideal candidate must have prior hospitality experience and/or education, must have flexible availibility, and must be able to work weekends and holidays. Microsoft Office experience is a plus.
Please email a completed application and resume if applicable. Applications can be found at www.bedfordvillageinn.com/contactus.
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